Keep your food and water safe during weather and other emergencies with these tips and resources.
View various food safety videos and public service announcements.
Find general guidelines and frequently asked questions about food safety in various emergency situations.
Keep food safe to minimize the potential loss of food and reduce the risk of foodborne illness.
Learn how, under TEFAP, commodity foods are made available to States and distributed by food banks, soup kitchens and food pantries that directly serve the public.
Know the proper food safety precautions to take before, during, and after a power outage.
If you are in a disaster or emergency, it’s important that you take steps to prevent illness from unsafe food and water. Find more information here.
Read about the steps you can take to preserve your food and water during storms.