Cook up something new in your kitchen with these resources for healthy, delicious recipes.
Use this cookbook, with recipes for breakfast, breads, soups, side dishes, and main dishes, to prepare USDA Foods in a healthy, tasty way. PDF | 4.17 MB
Find recipes featuring foods that both children and adults should eat more of, including dark green and orange vegetables, dry beans and peas, and whole grains.
SNAP recipes are healthy and thrifty. They also have a short list of ingredients and are easy to make. Most of all they taste good!
Visit these resources to discover delicious and budget-friendly recipes your family will love.
This website features more than 100 recipes from around the world created for the National Heart, Lung, and Blood Institute (NHLBI) of the National Institutes of Health. Download cookbooks, get cooking tips and check out healthy eating video clips.
This cookbook shows how to prepare and enjoy tasty recipes that are good for your heart and your health. PDF | 8.11 MB
Healthy recipes for you and your family. Happy cooking!
Find 23 traditional and tasty Latino recipes with reduced fat, cholesterol, and sodium in this bilingual cookbook. PDF | 2.66 MB
Prepare your favorite African American dishes in ways that protect you and your family from heart disease and stroke.
Explore the American immigration experience with recipes and their stories. Recipes have not been tested with regard to nutritional value, health, safety, taste, accuracy, completeness, or reliability.
Find delicious, quick-to-prepare, and inexpensive recipes.
Use your fruits and vegetables in new and exciting ways with this recipe collection.
Find a list of recipes sorted from A - Z. Recipes available in English and Spanish.
Find out the benefits of using a slow cooker, get basic safety tips, and recipes to try.
Try more than 100 recipes that have been taste-tested. Many feature Maine produce. Recipes were created to be easy to prepare and includes a new Nutrition Facts label.
Find an A to Z list of more than 50 vegetarian recipes.