Preparación y seguridad de alimentos

Aprenda estrategias para preparar la comida de manera segura.

USDA, Food and Nutrition Service, Center for Nutrition Policy and Promotion

Discover new ways to use your favorite ingredients with the MyPlate 5 Ways Series:

HHS, National Institutes of Health, National Heart, Lung, and Blood Institute

Read how to perform common food prep techniques, including zesting lemons and wrapping eggrolls.

US Environmental Protection Agency

Aprenda cuándo no es peligroso comer pescado que usted mismo pesca y cómo limpiar y cocinar el pescado para reducir los efectos adversos en la salud.

North Carolina State Extension

Use these videos and tips to learn basic kitchen skills for cooking healthy foods. Topics include:

North Dakota State University Extension Service

Are you missing an ingredient for your recipe? View what you can use as a replacement. (PDF | 143 KB)

North Dakota State University Extension Service

Learn how to use healthier ingredients in your favorite recipes. (PDF | 177 KB)

North Dakota State University Extension Service

Learn how to use a slow cooker, and find sample recipes to try at home.

Virginia Cooperative Extension

Learn basic kitchen skills, including methods for cooking, cutting and measuring.