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Combine avocados and corn with fresh cilantro and lime in this tasty side. 

Try this traditional Native American cranberry sauce which uses dried cranberries making it the perfect side dish to serve anytime of the year.

Enjoy a quesadilla any night of the week! This quesadilla recipe can be served as a tasty lunch, dinner, or side dish.

Tiny pies filled with mashed plantains and cheese.

These tasty meatless bites are the perfect finger food.

This variation of a Navajo bread uses half whole wheat flour for added nutrition.

Crispy and delicious! Use cooking spray to cut back on fat.