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This cheesy and hearty lasagna only takes one pan and is ready in 45 minutes.

This recipe uses a traditional pizza dough recipe with yeast, but only needs 15 minutes for the dough to rise. Once you try this fresh, homemade pizza, you might never go back to frozen or delivery!

Cook a healthy meal in less than 10 minutes with pantry staples. 

A tasty and made-from-scratch soup that comes together quickly with the help of leftover mashed potatoes. 

The whole family will enjoy these home-made mushroom burgers any night of the week. 

A modern twist on a Southern classic, this baked breakfast dish features eggs and grits with sweet potatoes and kale.

Tiny pies filled with mashed plantains and cheese.

Give (these) peas a chance! Try varying this recipe by using other types of cheese or adding different seasonings.

Making pizza at home has never been easier! Add veggie sticks and fruit for dessert for a great weeknight dinner. Use toppings such as pepperonis, bell peppers, or olives to make fun designs on your pizza. 

Making a veggie omelet has never been so easy! Combine all of your ingredients in a mug, pop it in the microwave, and breakfast is ready!

Prep and cook in about 30 minutes makes this frittata an easy breakfast for both the weekday or the weekend.

Give your baby carrots a makeover. Serve these baked carrots with a tasty dip.

Stuff this cheesy quesadilla with your favorite vegetables.

This creamy Peanutty Stew can warm you up on a cold fall or winter day.

This cheesy pasta recipe is easy to make, and kids love it!

Make Broccoli Potato Soup on a chilly day to warm yourself up.

Enjoy this cheesy Asparagus Parmesan fresh out of the oven.

Use this basic recipe to make an omelet stuffed with your favorite filling.