Personal pita pizzas are fun to make, and even more fun to eat!
Displaying 1 - 24 of 36 recipes
This vegetarian soup is perfect for a cool fall or winter day.
Bring this Breakfast Burrito with you as you start your day.
Keep your energy level up during outdoor adventures with this Do-It-Yourself Trail Mix.
Share this healthy carrot cake cookie recipe with family and friends. Children love it!
Use this homemade whole wheat bread for an appetizer, sandwich, or toast.
This healthy take on traditional beef stroganoff uses lean meat, plain yogurt, and whole grain egg noodles.
Use this basic recipe to make an omelet stuffed with your favorite filling.
Calling all peanut butter lovers! Try these snack bites, sweetened with a touch of honey.
This fall-inspired recipe is a warm, sweet side dish.
Is your pantry stocked with canned tomatoes? Try this Chicken Creole recipe.
Enjoy this cheesy Asparagus Parmesan fresh out of the oven.
Use leftover ingredients to make this soup for two, and warm yourself up with a simple comfort food.
Make Broccoli Potato Soup on a chilly day to warm yourself up.
Make frozen veggies taste great with this easy Fried Rice recipe. Try pairing it with tofu or chicken!
This Chinese Vegetable Stir-Fry recipe is a healthier version of a popular take-out food. Try it at home with your family.
With hints of pumpkin pie spice and brown sugar, these mouthwatering pancakes can be enjoyed any time of day.
Add more green veggies to your meal with Collard Greens and Cabbage.
Let root veggies shine! Bring out the flavor of sweet potatoes, rutabaga, carrots, and more in this recipe.
Pack these protein-rich tortilla cups for hungry kids when on the go.
Packed with tender chicken, cabbage, onions and cheese, these flavorful enchiladas make a great weeknight meal.
These refried beans are an easy, homemade alternative to canned beans.
A change up to this year’s traditional Thanksgiving stuffing.
Crispy and delicious! Use cooking spray to cut back on fat.