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Elevate your chicken salad sandwich with the addition of sweet peaches. 

Switch up your cold sandwich with this delicious red, white, and green grilled cheese filled with tomatoes, mozzarella, and spinach. 

Enjoy a healthy dinner in less than 40 minutes filled with colorful vegetables and lean chicken sausage. 

This cheesy and hearty lasagna only takes one pan and is ready in 45 minutes.

This nutrient-packed salad uses ten different vegetables, and each serving is equal to five cups of vegetables!

This classic garbanzo bean dip is easy to make and a versatile dish. Serve hummus with fresh raw vegetables, on a piece of whole wheat pita bread or tortilla, on crackers, or as a sandwich filling.

This recipe uses a traditional pizza dough recipe with yeast, but only needs 15 minutes for the dough to rise. Once you try this fresh, homemade pizza, you might never go back to frozen or delivery!

Chopped mushrooms, when sautéed, blend seamlessly with ground meats. Swapping or adding mushrooms to a recipe can add an extra serving of vegetables to the plate.

Elevate traditional guacamole with basil and pine nuts to create this velvety dip. 

Combine avocados and corn with fresh cilantro and lime in this tasty side. 

Quick and healthy breakfast packed with protein, veggies, and cheddar cheese.

Cook these customizable potatoes in less than 15 minutes.

Enjoy a quesadilla any night of the week! This quesadilla recipe can be served as a tasty lunch, dinner, or side dish.

The whole family will enjoy these home-made mushroom burgers any night of the week. 

This salsa is a party favorite. Using pantry items liked canned beans, corn, and tomatoes, this recipe comes together quickly and can serve a crowd.

Use your favorite pasta and veggies to make this salad a family favorite. Make a day ahead and allow to chill in the refrigerator overnight so the flavors blend.

Light and refreshing cool summer soup.

This sweet and tangy salsa pairs perfectly with grilled or baked fish or chicken. The recipe doubles easily if making for a crowd.

These fish tacos are the perfect combination of simplicity and excitement.

This refreshing salad is a great way to take advantage of the vegetables’ summer growing season.

Tiny pies filled with mashed plantains and cheese.

Cauliflower can be made into a rice alternative with just a few simple ingredients. 

Roasting Brussels sprouts creates a warm, flavorful, and versatile vegetable dish. 

Give (these) peas a chance! Try varying this recipe by using other types of cheese or adding different seasonings.