Búsqueda de Recetas

Switch up your cold sandwich with this delicious red, white, and green grilled cheese filled with tomatoes, mozzarella, and spinach. 

Chopped mushrooms, when sautéed, blend seamlessly with ground meats. Swapping or adding mushrooms to a recipe can add an extra serving of vegetables to the plate.

Cook a healthy meal in less than 10 minutes with pantry staples. 

Cook these cheesy beef enchiladas entirely in your microwave in less than 30 minutes. 

Kids will love these stuffed peppers. Serve this recipe before heading out for trick or treating. 

Cook these customizable potatoes in less than 15 minutes.

Treat yourself and your family to this delicious pasta dish seasoned with Indian spices. 

Cook this delicious pasta dish in 45 minutes that will taste great for dinner and for leftovers the next day. 

Elevate your package of noodles with healthier homemade seasoning and vegetables. 

As the weather cools down, enjoy this stew made with hominy, red chile sauce, and shredded chicken.

Enjoy a quesadilla any night of the week! This quesadilla recipe can be served as a tasty lunch, dinner, or side dish.

The whole family will enjoy these home-made mushroom burgers any night of the week. 

Give your baby carrots a makeover. Serve these baked carrots with a tasty dip.

You can use curry powder in a variety of recipes. In this recipe, it adds a wonderful flavor to the familiar wrap.

Stuff this cheesy quesadilla with your favorite vegetables.

Prepare this chili in advance, and bring a bowl to work for a filling, weekday lunch.

Try this tortilla-less take on a burrito for an easy lunch or dinner.

Both kids and adults will love these oven-baked chicken nuggets.

A change-up to the traditional summer grilling fare to perfectly pair with a savory red pepper spread.

This protein-packed salmon salad mix takes only 10 minutes to make! 

These refried beans are an easy, homemade alternative to canned beans.

This Turkey Ginger Rice Lettuce Wrap is a healthy and delicious low-carbohydrate meal. It's also gluten-free!

Use leftover ingredients to make this soup for two, and warm yourself up with a simple comfort food.

This vegetarian soup is perfect for a cool fall or winter day.