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Division for Heart Disease and Stroke Prevention

HHS, Centers for Disease Control and Prevention, Division for Heart Disease and Stroke Prevention

More than 40% of the sodium we eat each day comes from only 10 types of food. Many people are surprised to learn which foods are on the list because the foods do not always taste salty.

HHS, Centers for Disease Control and Prevention, Division for Heart Disease and Stroke Prevention

Find information on sodium and food sources, how to reduce sodium, and sodium reduction resources for everyone.