Read for simple food safety guidelines for transporting your food to the picnic site, and preparing and serving it safely once you’ve arrived.
Food and Drug Administration
View consumer fact sheets, infographics, and videos to help with understanding dietary supplements, their safety, and the importance of discussing them with your doctor.
View answers to common questions about infant formula regulation, safety, and shortages.
Learn information about the human chorionic gonadotropin (HCG) diet.
Learn what steps you can take to reduce sodium in your diet.
View this article and video for tips on keeping infant formulas safe.
What are the main food allergens? What are the most common food allergy signs and symptoms? Find answers here.
Learn how to help prevent foodborne illness in persons with cancer and other conditions where the immune system is weakened.
What steps can you take to shop for food safely during the coronavirus pandemic? Follow these 10 tips to buy groceries with care and confidence.
View responses to commonly asked questions about COVID-19 and food safety.
Explore the different parts of the Nutrition Facts Label and ingredient list. See the glossary to learn about unfamiliar terms.
Trying to reduce food waste in your home? Apply these tips and strategies to decipher expiration labels and keep food fresh for longer.
Watch videos on how to reduce food waste, read date labels and use imperfect produce.
Use these videos and activity sheets to teach children how to read the new Nutrition Facts Label.
Review the Food and Drug Administration’s (FDA) warnings and public notifications before starting a weight loss supplement.
Learn how much caffeine is in popular drinks, such as coffee, tea and soft drinks. Plus, discover its health effects and safe daily intake.
What knowledge and behaviors do U.S. adults have about nutrition and food safety? Read this report from the Food and Drug Administration for key findings.
What are GMOs? Do GMOs affect your health? Get the answers to these questions and more.
Learn the difference between total sugars and added sugars, and discover how the Nutrition Facts Label can help you choose foods that are lower in added sugars.
Learn what common foods are natural sources of the vitamin folate, plus what foods may have folic acid added during processing.
View tips for reducing food waste in the kitchen, at the grocery store, and when ordering from restaurants.
Wondering what acrylamide is and how it forms in food? This FDA resource explains the basics about this chemical and its safety.
How can the Nutrition Facts label help you to choose foods rich in vitamins and minerals? Use this interactive resource to find out!
Test your knowledge about making healthy snack choices.
Choose low-salt foods using the Nutrition Facts Label.