An official website of the United States government.
Foodsafety.gov
Bookmark this resource to ensure safe cooking temperatures when cooking with chicken and poultry.
Foodsafety.gov
Foodsafety.gov
Safely prepare slow-cooked food by following these food safety steps.
HHS, Foodsafety.gov
Get the latest food product recalls to keep you and your family safe.
HHS, Foodsafety.gov
Find basic information on food poisoning and how it is caused.
HHS, Foodsafety.gov
Learn about the bacteria and viruses that most commonly cause food poisoning, including Salmonella, E.Coli, and Listeria. Find out what their symptoms are and how long they typically keep you sick.
HHS, Foodsafety.gov
Choose a meal subscription or grocery delivery service that takes these steps to get food to you safely.
HHS, Foodsafety.gov
Follow these tips to keep your guests from getting sick with food poisoning.
HHS, Foodsafety.gov
Children under the age of five are at an increased risk for foodborne illness and related health complications because their immune systems are still developing.
HHS, Foodsafety.gov
If you suspect that a food is contaminated or has made you or someone that you know sick, follow these guidelines to report it.
HHS, Foodsafety.gov
Practical information and tips from the experts to help you and your family stay food safe.
Foodsafety.gov
Learn more about food allergies, and sign up for allergy alerts.
HHS, Foodsafety.gov
Learn why adults age 65 and older are at a higher risk for hospitalization and death from foodborne illness.
HHS, Foodsafety.gov
Reduce the risk of food poisoning with these tips.
Foodsafety.gov
Know how long food items should be stored in the refrigerator or freezer.