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A modern twist on a Southern classic, this baked breakfast dish features eggs and grits with sweet potatoes and kale.
Food group: Vegetables, Protein, Dairy, GrainsPrepare this recipe the night before, and enjoy as a grab-and-go breakfast or a mid-morning snack.
Category: Kid-FriendlyFood group: Fruits, Dairy, GrainsBring this Breakfast Burrito with you as you start your day.
Category: 30 Minutes or Less, Kid-FriendlyFood group: Dairy, Grains