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Nutrition.gov
U.S. Department of Agriculture
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Recipe Search

Displaying 1 - 5 of 5 recipes

  • Avocado and Corn Salsa

    Combine avocados and corn with fresh cilantro and lime in this tasty side. 

    Category: Kid-Friendly
    Food group: Vegetables

  • Black Bean Quesadilla

    Enjoy a quesadilla any night of the week! This quesadilla recipe can be served as a tasty lunch, dinner, or side dish.

    Category: 30 Minutes or Less, Kid-Friendly
    Food group: Vegetables, Protein, Grains

  • Empanadas Verdes

    Tiny pies filled with mashed plantains and cheese.

    Food group: Vegetables, Dairy, Grains

  • Griddle Fry Bread

    This variation of a Navajo bread uses half whole wheat flour for added nutrition.

    Food group: Grains

  • Oven-Fried Yuca

    Crispy and delicious! Use cooking spray to cut back on fat.

    Category: Kid-Friendly
    Food group: Vegetables