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This classic garbanzo bean dip is easy to make and a versatile dish. Serve hummus with fresh raw vegetables, on a piece of whole wheat pita bread or tortilla, on crackers, or as a sandwich filling.

Chopped mushrooms, when sautéed, blend seamlessly with ground meats. Swapping or adding mushrooms to a recipe can add an extra serving of vegetables to the plate.

Cook these customizable potatoes in less than 15 minutes.

Enjoy a quesadilla any night of the week! This quesadilla recipe can be served as a tasty lunch, dinner, or side dish.

Cauliflower can be made into a rice alternative with just a few simple ingredients. 

Give (these) peas a chance! Try varying this recipe by using other types of cheese or adding different seasonings.

Kids will love these broccoli bites for a snack or a side. 

Making a veggie omelet has never been so easy! Combine all of your ingredients in a mug, pop it in the microwave, and breakfast is ready!

Stuff this cheesy quesadilla with your favorite vegetables.

Are you an avocado fan? Bring homemade guacamole to your table with this recipe.

Use this basic recipe to make an omelet stuffed with your favorite filling.

Personal pita pizzas are fun to make, and even more fun to eat!