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Elevate your chicken salad sandwich with the addition of sweet peaches. 

This cheesy and hearty lasagna only takes one pan and is ready in 45 minutes.

Chopped mushrooms, when sautéed, blend seamlessly with ground meats. Swapping or adding mushrooms to a recipe can add an extra serving of vegetables to the plate.

A baked version of French toast with your favorite fruit. Ready in about an hour!

These avocado deviled eggs are great as a snack or side. 

Cook these customizable potatoes in less than 15 minutes.

Enjoy a quesadilla any night of the week! This quesadilla recipe can be served as a tasty lunch, dinner, or side dish.

Kids will love this tasty spider sandwich for an after school snack.

Try this new combo of peanut butter and hummus with veggies or pita chips.

Making a veggie omelet has never been so easy! Combine all of your ingredients in a mug, pop it in the microwave, and breakfast is ready!

Prep and cook in about 30 minutes makes this frittata an easy breakfast for both the weekday or the weekend.

Cook these veggie and meat foil packets in the oven, on the grill, or over a campfire.

Stuff this cheesy quesadilla with your favorite vegetables.

This cheesy pasta recipe is easy to make, and kids love it!

Both kids and adults will love these oven-baked chicken nuggets.

This Asian-inspired wrap is both savory and sweet, and makes a satisfying lunch option.

This protein-packed salmon salad mix takes only 10 minutes to make! 

These refried beans are an easy, homemade alternative to canned beans.

Packed with tender chicken, cabbage, onions and cheese, these flavorful enchiladas make a great weeknight meal.

Pack these protein-rich tortilla cups for hungry kids when on the go.

Calling all peanut butter lovers! Try these snack bites, sweetened with a touch of honey.

Use this basic recipe to make an omelet stuffed with your favorite filling.

Personal pita pizzas are fun to make, and even more fun to eat!